Enjoy Scottish Highland Wagyu - A one-off exclusive experience
In his quest to bring the finest ingredients to the table, Head Chef Adam Handling has sourced the most succulent Highland Wagyu from his home town in Perthshire, Scotland. The Wagyu has been bred and raised by family run business 'Highland Wagyu', a pedigree beef company with a mission to produce the best beef in the world, from their 25,000-acre estate farm.
Adam has hand-minced some of this highest quality of beef to create the most amazingly tender Wagyu burgers.
Wagyu burger, garlic & parsley fries £25.00Read more
Wagyu burger, garlic & parsley fries & a bottle of Asahi beer £30.00