• MasterChef tasting

    Adam Handling's tasting menu

    Head Chef Adam Handling returned to MasterChef during series 10, when five remaining contestants joined him in the Caxton kitchen for the knockout stage. This month Adam invites you to experience his cooking in this special tasting menu.

    Available throughout July Monday - Sunday 6pm - 10.30pm (last orders 9pm)

    Eleven tasters from Adam’s signature dishes -  £70 per person
    with wine pairing, five Glasses of fine wines - £110 per person

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  • Wagyu Burger & chips

    Enjoy Scottish Highland Wagyu - A one-off exclusive experience

    In his quest to bring the finest ingredients to the table, Head Chef Adam Handling has sourced the most succulent Highland Wagyu from his home town in Perthshire, Scotland. The Wagyu has been bred and raised by family run business 'Highland Wagyu', a pedigree beef company with a mission to produce the best beef in the world, from their 25,000-acre estate farm. Caxton Grill is excited to boast that this is the first full blood Wagyu to leave Scotland, thus giving you a rare chance to experience this extraordinary gourmet delight.

    Adam has hand-minced some of this highest quality of beef, lovingly tended and raised, to create the most amazingly tender Wagyu burgers.

    Wagyu burger, garlic & parsley fries £25.00
    Wagyu burger, garlic & parsley fries & a bottle of Asahi beer £30.00

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  • flightsidebar 249x120

    Explore the world of wine & whisky - Caxton Flights from £15.50

    Caxton Grill’s flights are three complementary glasses of either wine or whisky designed to give guests the chance to compare, contrast and discover new flavours or enjoy old favourites.

    Caxton Grill’s selection has been carefully chosen to intrigue and delight novices and connoisseurs alike.

    Flights offer the opportunity to share tasting notes and debate bouquets and bodies with friends and colleagues.

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  • Fish_chips_sidebar-249x120

    Enjoy a great British favourite just the way you like it. Fish & Chips - £17

    Caxton fish & chip menu allows you to create your ideal fish & chip dish, choose the variety of fish to batter and then select your choice of chips to go with it.

    Choose from Scottish Salmon, North Atlantic Languostines and Halibut and pick your favourite fries from Garlic & parsley, Parmesan & truffle or Triple cooked chunky.

    Available Monday - Friday 12pm - 2.30pm

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Opening hours

Mon-Sun 11:30am - 11:00pm
Mon-Fri 12.00pm - 2.30pm
Mon-Sun 6.00pm - 10.30pm


2 Caxton Street, London, SW1H 0QW, UK

Tel: 0800 652 1498

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Strawberry Bento Box

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*** Offer Expired *** Think outside of the box for Wimbledon - watch in the open air, sip champagne and indulge in a special Caxton strawberry bento box

*** Offer Expired ***

The Wimbledon Lawn Tennis Championships start on 24th June and Caxton Terrace will be showing all the action on wide-screen monitors. This year, to complete the Wimbledon experience, we will be offering two delicious 'Wimbledon' bento sharing boxes.

The Wimbledon Caxton Box, a mix of sweet and savoury treats, is the epitome of the English picnic and includes prawn cocktail, pheasant scotch eggs, seared chicken breast and not forgetting a quintessential dish of strawberries & cream.

For those with a sweet tooth, the Caxton Sweet Box provides the traditional 'strawberries & cream' with a Caxton twist. Guests can enjoy a special strawberry bento sharing box - mounds of strawberries coated in a variety of flavours, served alongside chef's delicious crème Chantilly.

Wimbledon Caxton Box - £20
Prawn cocktail & Marie Rose sauce
Pheasant scotch eggs
Seared chicken breast with English leaves, mint & fresh pea salad, Isle of Mull cheddar shavings
Strawberries & cream

Caxton Sweet Box - £15
Strawberries coated with chocolate
Strawberries in aged balsamic
Strawberries coated with sugar
Natural strawberries with fresh mint
Crème Chantilly

The Caxton Terrace's rich and varied drinks menu of innovative bottled cocktails and Champagne will also be served daily from 11am-10pm (weather permitting)